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Fixtures & Other · Food Service

Convection Oven

Convection Oven — 2D floor-plan symbol — RoomSketch3D 3D floorplan software
2D floor-plan symbol
Convection Oven — 3D model preview — RoomSketch3D floor planner
3D model preview
Width 30″Depth 36″Height 60″Shape rectangle

Overview

A convection oven uses a fan to circulate hot air for even, fast baking and roasting. It handles breads, pastries, pizza, and roasted items, and it shines in menus that need consistent batch baking.

Sizing & placement

It is 30 inches wide and 36 inches deep, standing 60 inches (5 feet) tall. Leave clear space in front for the doors to open and for sliding sheet pans in and out, and check whether your local rules require it under a hood.

Where it works

Food trucks, bakeries, cafes, and pizza or catering kitchens.

Specifications

Width30 in
Depth36 in
Height60 in
Shaperectangle
Size classlarge
Room typesfood-truck
Default color#C5CDD2

Configurable options

Frequently asked questions

How big is the convection oven?
It is 30 inches wide, 36 inches deep, and 60 inches tall.
How much space does it need in front?
Leave enough clear floor for the doors to open fully and to pull out a full sheet pan without stepping back into another station.

More food service

Related guides

Place the Convection Oven in your own floor plan

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