Fixtures & Other · Food Service
Flat-Top Griddle 36"
Width 36″Depth 30″Height 36″Shape rectangle
Overview
A flat-top griddle is a smooth steel cooking plate for burgers, pancakes, eggs, cheesesteaks, and stir-fried dishes. This 36-inch unit is a versatile core of many cook lines, from breakfast to burgers.
Sizing & placement
It is 36 inches wide and 30 inches deep at the standard 36-inch cook-line height, so it lines up with fryers and char-broilers. Keep it under the exhaust hood, which should overhang the cooking surface on open sides.
Where it works
Food trucks and commercial kitchens; breakfast, burger, taco, and sandwich menus.
Specifications
| Width | 36 in |
|---|---|
| Depth | 30 in |
| Height | 36 in |
| Shape | rectangle |
| Size class | standard |
| Room types | food-truck |
| Default color | #C5CDD2 |
Configurable options
- Color — any hex value
Frequently asked questions
- How big is the 36-inch griddle?
- It is 36 inches wide, 30 inches deep, and 36 inches tall.
- Should I choose the 36-inch or 48-inch griddle?
- The 36-inch suits tighter lines; the 48-inch adds 12 inches of cooking surface for higher volume if the wall space allows.
More food service
Related guides
Place the Flat-Top Griddle 36" in your own floor plan
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