Fixtures & Other · Food Service
Soft-Serve Machine
Width 20″Depth 30″Height 60″Shape rectangle
Overview
A soft-serve machine freezes and dispenses soft ice cream or frozen yogurt on demand. It is the centerpiece of a dessert truck and shines near the service window where cones and cups can be filled and handed straight out.
Sizing & placement
This floor-standing unit is 20 inches wide, 30 inches deep, and 60 inches (5 feet) tall. Keep standing room in front for dispensing, and allow space around it for ventilation as the manufacturer specifies.
Where it works
Dessert and ice cream trucks, concession trailers, and snack bars.
Specifications
| Width | 20 in |
|---|---|
| Depth | 30 in |
| Height | 60 in |
| Shape | rectangle |
| Size class | standard |
| Room types | food-truck |
| Default color | #C5CDD2 |
Configurable options
- Color — any hex value
Frequently asked questions
- How big is the soft-serve machine?
- It is 20 inches wide, 30 inches deep, and 60 inches tall.
- Where should it go in a truck?
- Close to the service window so orders can be dispensed and handed out quickly, with standing room in front.
More food service
Related guides
Place the Soft-Serve Machine in your own floor plan
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